Holiday Fiesta, Dec 12th at 6 PM
Festive and delicious 3 course plant-based dinner menu.
- 2 hr 30 min2 hours 30 minutes
- 89 US dollars$89
- Indulge FW
Join us for an evening dedicated to plant-based holiday fiesta menu featuring - Maria's Fire Roasted Salsa - Stuffed Poblano Peppers with Smokey Tomato Sauce - Jicama Salad - Chewy Mexican Hot Chocolate Cookies This is a hands-on plant-forward cooking class, menu can be adapted to be vegan. Welcome glass of wine included; guests can purchase additional wine/beer at the 3rd street market. Instructor's bio: Dianne Hancock is self-taught home cook with a professional certification in plant based cooking and have cooked for fun, enjoyment and sheer pleasure her entire life. She owns Plant Love, a veggie based personal chef service specializing in whole food, plant-based vegan and vegetarian meals, serving the Dallas and Fort Worth, Texas area.
Our cooking classes may be cancelled 48 hours in advance for future class credit. We do not offer refunds on classes, however you are can send someone else in your place or request a credit for future class or a gift receipt.
425 West 3rd Street, Fort Worth, TX, USA